Cake Menu

9" for $50 / 8" for $45

CLASSIC CHEESECAKE

A quintessential New York-style cheesecake—rich, creamy, and velvety smooth, offering the perfect balance of indulgence and classic flavour.

STRAWBERRY CHEESECAKE

A creamy and rich cheesecake infused with a luscious strawberry swirl, baked to perfection for a beautifully balanced flavour.

CHOCOLATE CHEESECAKE

Made with premium dark Dutch cocoa, this cheesecake boasts a deep, rich chocolatey flavour for the ultimate indulgence.

The Cheesecakes

CRÈME BRÛLÉE CHEESECAKE

A rich and creamy cheesecake topped with a perfectly caramelized brûléed sugar crust, all resting on a classic graham cracker base for a delightful fusion of flavours and textures.

BISCOFF CHEESECAKE

A luscious cheesecake layered with Biscoff and topped with a silky salted caramel cookie butter cream, all resting on a crisp Lotus cookie base.

TIRAMISU CHEESECAKE

A rich espresso-infused chocolate base sets the stage for layers of silky mascarpone cheesecake, topped with a dreamy layer of espresso cream and a generous dusting of fine cocoa powder.

CHERRY CHEESECAKE

A simple yet decadent cheesecake, crowned with a luscious cherry glaze compote for the perfect balance of sweetness and richness.

ESPRESSO CHEESECAKE

A rich and creamy cheesecake infused with bold espresso cream, perfectly balanced atop a classic graham cracker base for a luxurious coffee-flavoured indulgence.

TRIPLE CHOCOLATE CAKE

Layers of rich, dark cocoa-infused chocolate mousse, each one decadently smooth and airy, topped with a silky chocolate ganache for the ultimate indulgence.

TRES LECHES CAKE

Moist, creamy, and irresistibly indulgent. Each slice is soaked in a luscious blend of three milks, creating a melt-in-your-mouth texture that’s pure bliss.

STRAWBERRY CAKE

A velvety cake generously filled, frosted, and topped with fresh strawberries for a perfectly balanced, fruity indulgence.

The Frosted & Layered

MARBLE CAKE

A delectable blend of vanilla and chocolate cake layers, swirled to perfection and frosted with smooth, creamy buttercream.

RED VELVET CAKE

A luxuriously soft velvet cake topped with smooth buttercream, delicate cake crumbs, and elegant edible pearls for a stunning finish.

STRAWBERRY SHORTCAKE

A light and airy chiffon cake, layered and topped with fresh strawberries and fluffy whipped cream for a delicate, refreshing treat.

VANILLA CAKE

Tender layers of vanilla cake, beautifully decorated with elegant pink buttercream rosettes. A simple yet charming dessert, perfect for any celebration.

VINTAGE CARROT

A warmly spiced cake packed with raisins and walnuts, finished with a smooth and creamy buttercream for a perfectly balanced flavour.

FRENCH ALMOND CAKE

A rich and buttery vanilla sponge cake made with almond meal, filled with sweet maraschino cherries for a delightful balance of flavour and texture.

COFFEE CAKE

Perfect for breakfast or dessert, this moist coffee cake is topped with a crispy cinnamon crumb coating for the ultimate comforting treat.

Something Different

ZUCCHINI LEMON BUNDT

Freshly grated zucchini keeps the crumb incredibly soft and moist, while bright, zesty lemon infuses every bite with refreshing citrus notes.